Kellee Douglas’ love of good food, beautifully presented, is the reason she started Chairman of the Breadboard in the first place. And for Kellee, sharing her love for good food and how to create great dishes is literally the icing on her cake. Kellee appears often as a guest chef/presenter for the acclaimed Swiss appliance maker V-zug. She also has been asked by Putria Cooking School to teach classes in cocktail food preparation and presentation. Now, for the first time Kellee is introducing her own series of cooking classes starting with special school holidays  sessions for Kids in the Kitchen.

Stand by for more opportunities to Cook with Kellee.