Slow roasted Fillet of Beef

Janet – The Tartan 50th

It’s not just the delicious, gorgeously presented food that made me LOVE working with Kellee Douglas and her team at Chairman of the Breadboard.

Kellee was incredibly helpful from the early planning stages, and was very clear about what she needed in the space, how to set up the function and so on.  She worked with me to create a run-sheet for the event so that food and socialising and entertainment all converged cohesively. With absolute attention to detail she also talked us through our options for other kinds of support that we needed – party and cold room hire, sourcing well priced beverages etc. which helped us to lessen the costs.

Kellee’s insight and wisdom from experience helped create a most memorable and stress-free event!