Dessert Buffet

Choose any 4 from the following selection.
All accompanied with Whipped Cream

Almond Cake (GF) – served in fluted papers

Chocolate Caramel Slice

Cappuccino Freddo – served in a coffee cup with an Amaretti Biscuit

Baked Lemon and Ricotta Cheesecake

Mille Fieulle – Puff pastry topped with Cointreau and Strawberries & Cream

Treacle Tart

Mini Sticky Date Puddings with Butterscotch Sauce

Swiss-style Raspberry & Vanilla Cake

Rosemary and Sultana Cake (GF) – served in fluted

$15 per person